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Foods: My Favorite Recipe

Recipe: Not Your Average French Toast, Razzle Dazzle Edition

Things That Went Well: A lot of things went well in this recipe. The overall flavor and blending of textures went perfectly together. The warmness and the chewyness of the bread blended perfectly with the cool, smooth frosting. Also, I like how quick and easy the recipe was. It required very typical food items and it didn’t take very long to prepare and bake either! I think that the raspberry infused cream cheese went extremely well too! When we were brainstorming possible frosting ideas, we came upon raspberry infused frosting. We thought that this would be super tasty, so we tried to think of every possible step and ingredient needed to make it. In the end, without any help from the internet, the frosting turned out PERFECT! Lastly, we also worked together and cooperated to make such an AMAZING dish!

Things That I Have Learned to Help Others Avoid Mistakes: In this recipe, it  took us a while to figure out how to remove the seeds from the raspberries to make the frosting. In the end, we figured that a sifter works well for removing the seeds. So, I would defiantly recommend using a sifter from the start! It is much easier to use and it is even more efficient!

My Rating and Recommendation: I would defiantly rate this recipe a 10/10. This recipe is not only super easy, but it is also really quick to make! Secondly, this recipe has a really AMAZING blend of flavors. As stated earlier, the coolness of the frosting blends well with the chewyness of the toast. Lastly, I would recommend this to anyone who has a sweet tooth. The cinnamon on the toast and the cream cheese is perfect for anyone who enjoys sweets (like myself)!

 

 

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